Mountain Pies

Making Mountain Pies on Ablaze

All you need is a pie iron. You can find various options here.

Whether you prefer eggs, meat, pizza, or dessert, you can use almost any ingredients to make a mountain pie.

1. Butter two slices of bread. Tuck the first slice into one side of the pie iron.
Make sure the butter is on the side of the iron.
2. Pile all ingredients on the slice of bread. Add the second slice on top, butter-side up.
3. Close the pie iron and remove any excess bread.
4. Place in the campfire coals for 4-6 minutes.
5. Remove carefully and enjoy!

You can use almost any ingredient you like, but here are some of our favorite mountain pies:

Pizza Mountain Pies
Ingredients: pizza sauce, mozzarella cheese, pepporoni, sausage, mushrooms, peppers, etc.

Directions: Create a bar of your favorite pizza ingredients on a nearby picnic table.
Heap your preferred assortment onto the slice of bread.
Close the pie iron, and place into campfire coals.

Pie Filling Mountain Pies
Ingredients: Fruit flavoried pie filling of your choice, cream cheese.

Directions: Cover your bread in cream cheese and top with your favorite fruity pie filling.
We recommend blueberry, cherry, or peach.
Close the pie iron, and place into campfire coals.

Mountain pies are a delicious and easy addition to any fireside evening or camping afternoon. Let us know your own favorite recipes on the Ablaze fire pit!