The pizza oven is here
Professional pizza made easyShop pizza oven
Thank you for subscribing!
Get live-fire cooking recipes, new product notifications, and inspirational content.
How We're Smokeless
Fires smoke because of 3 reasons: lack of heat, lack of oxygen, or the wrong fuel. The key to a smokeless system is creating more airflow and burning a hotter fire. So, what does smokeless mean exactly? Simply, it means less smoke. Our fire pits are engineered to drastically reduce their smoke output - saving your eyes and the environment simultaneously.
The X Airflow raised air vent design on the bottom of the fire pit enables oxygen to feed the fire even after significant ash build up.
Double Wall Technology
Air enters a cavity at the bottom into the double wall while the fire heats the walls. Hot air rises through the gap between the two walls as the fire burns.
The hot air then exits the double wall through holes around the rim. This pressurized, heated oxygen mixes with the smoke and causes secondary combustion or reburn.
Built To Last
10 years ago, the first ever smokeless fire pit was born into a company that would later become Breeo, LLC. Since that time, it's been an exciting, ever changing and improving journey to achieving smokelessness. Since inventing the first smokeless fire pit back in 2011, our mission has been to create the best fire pit experience for each of our customers. The quality of the products we produce is paramount to us, and we know it's paramount to you, too. That's why every single fire pit we sell is made right here, in Lancaster, Pennsylvania.Learn More
Best Fire Pit
"This is an absolutely amazing fire pit cooking system. Exactly what I was looking for and far exceeded my expectations!"